Film title
Food, Inc. 2
Synopsis
In 2008, a ground-breaking documentary got everyone talking about the food industry. Food, Inc was one of the first films to highlight the issues around modern agriculture, threats to health, and the dangers of pushing for profit over quality. This timely and urgent sequel examines the progress on these issues and uncovers new challenges in nutrition, such as ultra-processed food, climate change, and the impact of the COVID-19 pandemic on business models. Pulling together the concerns and innovative solutions of policy makers, producers and consumers, this much-needed follow-on documentary offers young people to make their own mind up about the future of our food system, covering topics such as health and wellbeing, technology, the environment.